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Pirie Tasmania NV
* Across any 6 bottles of wine, when purchased in store.
Made in the traditional method with grapes from Tamar Valley vineyard, Pirie is the perfect embodiment of premium Tasmanian sparkling.
Free run juice and light pressings are oxidatively handled. Small percentage of the blend was matured in older French barrels. Tirage and secondary ferment in bottle (Traditional Method) was followed by two years on lees before disgorging. They definitely make this the proper way.