Ravensworth Regional Sangiovese 2024
* Across any 6 bottles of wine, when purchased in store.
Ravensworth’s 2024 Regional Sangiovese is the kind of wine that seems to find its way onto the table no matter what’s for dinner. Sourced from vineyards across Hilltops and the Canberra District, it’s bright, savoury and effortlessly drinkable, showing why Ravensworth has become one of Australia’s benchmarks for the variety. Red cherry, raspberry and pomegranate lead the way, backed by fresh herbs, warm spice and a subtle earthy edge that gives the wine plenty of character.
A warm growing season delivered generous flavour while preserving the freshness that makes Sangiovese such a versatile food wine. Three weeks on skins and 15 months in older oak have softened the tannins without taking away the wine’s energy, resulting in a medium-bodied red with plenty of texture, vibrant acidity and a long, savoury finish. Whether it’s pasta, pizza, charcuterie or grilled seafood, this is a bottle that feels right at home alongside food. Approachable now, but with enough structure to reward 5–7 years in the cellar, it’s another excellent chapter in Ravensworth’s 21-year Sangiovese story.
