Calabria Aglianico 2016

Aglianico is a red-grape variety that is widespread in Basilicata and in Campania in the provinces of Avellino and Benevento. The elegant leathery character of Aglianico combined with the fresh plum fruit and herbal aromas matches beautifully with rich light-meat dishes such as roasted duck or pork belly.
Winemaker Notes

The Calabria Aglianico is a bright cherry colour showing black cherry and ripe plum fruit aromas with savoury coffee and smokey notes. Its broody complexity, round body and savoury Italian-esque tannins make for a classy, elegant wine.