Awarded 95 Points by wine critics

The Yarra Valley is one of Australia's most celebrated regions for Pinot Noir, producing wines that combine vibrant red fruit, perfume and elegance with fine tannins and bright natural acidity. The cool climate allows the fruit to ripen slowly, creating wines with exceptional balance, complexity and savoury character.

Sourced from five Yarra Valley vineyards, Rob Hall Pinot Noir 2025 is a beautifully expressive example of the region. Aromas of red cherry, strawberry, rhubarb and delicate florals are layered with hints of dried herbs, spice and forest floor. The palate is silky and supple, with vibrant red berry fruit, velvety tannins and a long, savoury finish that keeps you reaching for another glass.

Perfect alongside duck, roast chicken, mushroom dishes, grilled salmon or a charcuterie board, this versatile Pinot Noir drinks beautifully now but will continue to develop added complexity over the next 5–6 years.

About the Winemaker:

Rob Hall is renowned for crafting elegant, cool-climate wines that showcase the best of the Yarra Valley. Drawing on decades of experience, including his time as Head Winemaker at Mount Mary, he focuses on balance, texture and purity of fruit, producing wines that consistently offer outstanding value.